Supper Club - Sat, Jan 16
Posted: Sat Jan 16, 2021 5:21 am
Good morning
I was able to stay in bed until 445 this morning! And I made myself stay up until 9 PM last night. I’m gradually working my way back to Pacific time. Yesterday I finished putting my sewing room back together. And then I got a quilt quilted and binding put on, then washed and dried it. It is a comfort quote for Kathy. As soon as Tina‘s label comes in the mail I will attach it to the Quilt and ship it off to our friend and hope it brings a smile to her face. Our backyard is drying up quickly. We should be able to park the trailer either today or tomorrow. Then I will finish emptying and cleaning it.
Tina, 11 PM is too late for me! I knock off for the day around 3:30 pm.
Jana, thank you for that recipe! I am definitely going to try it. I have always liked the bread bowls in restaurants. We used to pay our grandsons for doing chores too.
Becca, So what would the difference in care be Between hospice and palliative care? I know, if you need any supplies, equipment, or medications hospice supplies at all for free. But to be on hospice you must relinquish your care to their medical personnel, including doctor. At least that is how it worked with my brother Jim.
I know you have given us your cranberry salad recipe before but I can’t find it. Would you mind sharing it again? It must be good because you have it quite a bit and we love cranberries
Lori, it’s nice to have a week in the winter where you can “take a break”. We usually get Several days Of good weather, too, but it’s generally in February. Often in the 60’s. We have about five dry days ahead of us now. But 30% chance of light snow is in the forecast for late next week. Last time we came home from Texas, also earlier than planned, we had a similar forecast of “possible light snow” and ended up with almost 20 inches! Biggest snowfall here since 1950! So we are staying alert!
I am still working out supper. We have leftover pork and I found a recipe in one of our RV travel magazines for Brunswick stew that calls for shredded pork and I’m thinking of making that. But it might entail a run to the grocery store. And if I’m going to the grocery store, I’m going to do the whole list, not just a couple ingredients. But I really don’t feel like going shopping. So if that doesn’t happen, it might be sweet and sour meatballs over rice
What’s your choice for supper tonight? Have you got a second choice?
I was able to stay in bed until 445 this morning! And I made myself stay up until 9 PM last night. I’m gradually working my way back to Pacific time. Yesterday I finished putting my sewing room back together. And then I got a quilt quilted and binding put on, then washed and dried it. It is a comfort quote for Kathy. As soon as Tina‘s label comes in the mail I will attach it to the Quilt and ship it off to our friend and hope it brings a smile to her face. Our backyard is drying up quickly. We should be able to park the trailer either today or tomorrow. Then I will finish emptying and cleaning it.
Tina, 11 PM is too late for me! I knock off for the day around 3:30 pm.
Jana, thank you for that recipe! I am definitely going to try it. I have always liked the bread bowls in restaurants. We used to pay our grandsons for doing chores too.
Becca, So what would the difference in care be Between hospice and palliative care? I know, if you need any supplies, equipment, or medications hospice supplies at all for free. But to be on hospice you must relinquish your care to their medical personnel, including doctor. At least that is how it worked with my brother Jim.
I know you have given us your cranberry salad recipe before but I can’t find it. Would you mind sharing it again? It must be good because you have it quite a bit and we love cranberries
Lori, it’s nice to have a week in the winter where you can “take a break”. We usually get Several days Of good weather, too, but it’s generally in February. Often in the 60’s. We have about five dry days ahead of us now. But 30% chance of light snow is in the forecast for late next week. Last time we came home from Texas, also earlier than planned, we had a similar forecast of “possible light snow” and ended up with almost 20 inches! Biggest snowfall here since 1950! So we are staying alert!
I am still working out supper. We have leftover pork and I found a recipe in one of our RV travel magazines for Brunswick stew that calls for shredded pork and I’m thinking of making that. But it might entail a run to the grocery store. And if I’m going to the grocery store, I’m going to do the whole list, not just a couple ingredients. But I really don’t feel like going shopping. So if that doesn’t happen, it might be sweet and sour meatballs over rice
What’s your choice for supper tonight? Have you got a second choice?